Explore Sal Island
Quiet beaches, steady winds, chilled bars. Welcome to Cape Verde’s easy-going paradise. ARTICLESOUR MISSIONTHE OCEAN, SAND & SUN
“Paradise is when your mind is in a perfect state,” says Frederick Lenz, and that’s what Cabo Verde offers you — it’s both a colourful and a happy place if you only discover its vibrant energy, natural beauty and great culture. The more you get to know it, the more fascinating it gets. Explore the Island of Sal through our website, and see if you fall in love with what Sal can offer you.
New Articles
Families with Children: the Best Place to Stay on Sal
Family travel to Sal presents unique challenges around children’s safety, dietary needs, and entertainment—challenges that accommodation choices can either amplify or mitigate.
Garoupa Vermelha: The Beautiful and Tasty Red Grouper Fish
The name “garoupa vermelha” encompasses several species that patrol the underwater territories of Cape Verde.
Cachupa: The Most Popular Cape Verdean Stew (Recipe)
Cachupa is a typical dish of Cape Verde and has two main types: Cachupa Rica (which translates to rich), made with various types of meat, and Cachupa Pobre (which translates to poor) with fish only. The distinction between the types of Cachupa has to do with the fact that Rica contains meat, which makes the dish more expensive, and only accessible to the better off, while the poor – Pobre – version is more accessible to all.
Understanding Cape Verde
An essential step towards truly understanding a country’s culture is diving into its history. Events from the past profoundly shape local customs, behaviours, and the community’s character. To see Cabo Verde beyond its image as a sun-soaked tourist paradise, you first need to get familiar with its past — learning Caboverdian history is your starting point. From there, the authentic beauty and richness of local life become genuinely visible. Explore our pages to discover more about genuine Cape Verdean culture, away from tourist clichés.
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